Vegetable and chicken stir fry
One cup of Vegetable and chicken stir fry is around 235 grams and contains approximately 294 calories, 24 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.
Vegetable And Chicken Stir Fry is a vibrant and nutritious dish bursting with flavors! Combining tender chicken pieces with a colorful medley of fresh vegetables like bell peppers, broccoli, and snap peas, this dish draws inspiration from classic Asian cuisine. It’s quick to prepare, making it perfect for busy weeknights. Packed with lean protein and essential vitamins, it supports a healthy lifestyle while being low in calories. The bright vegetables and zesty sauce create a delightful harmony that tantalizes your taste buds. Enjoy this wholesome meal that’s as satisfying as it is delicious!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories