Nutrition Facts for Vegetabke cream cheese
Image of Vegetabke cream cheese

Vegetabke cream cheese

Item Rating: 47/100

One cup of Vegetabke cream cheese is around 240 grams and contains approximately 640 calories, 16 grams of protein, 56 grams of fat, and 16 grams of carbohydrates.

Vegetabke Cream Cheese is a delightful plant-based alternative to traditional cream cheese, crafted from a blend of wholesome vegetables and creamy tofu. This vegan spread bursts with flavor, making it perfect for bagels, sandwiches, or even as a dip. Originating from the heart of modern culinary innovation, it embraces a variety of global influences. With no cholesterol and packed with vitamins, it's a guilt-free indulgence that supports a healthier lifestyle. Enjoy the rich, creamy texture and the vibrant taste of Vegetabke Cream Cheese — your new favorite spread!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 640.0001
Total Fat 55.9999g 0%
Saturated Fat 36g 0%
Polyunsaturated Fat g
Cholesterol 160.0001mg 0%
Sodium 960mg 0%
Total Carbohydrate 16.0001g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 0.7999mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.7%
Protein: 10.1%
Carbs: 10.1%