1 serving (100 grams) contains 120 calories, 18.0 grams of protein, 3.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
285.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.1 g | 9% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 11.9 g | 4% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 2.4 g | ||
protein | 42.9 g | 85% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vegane Huhnstreifen are a plant-based alternative to traditional chicken strips, ideal for those seeking cruelty-free, environmentally friendly options. Typically made from soy protein, wheat gluten, or pea protein, these strips are seasoned to replicate the savory taste and chewy texture of chicken. Inspired by global cuisines, they can be used in stir-fries, salads, wraps, or as a standalone snack. Nutritionally, they offer a high protein content, often fortified with essential amino acids, vitamins, and minerals like iron and B12. They are cholesterol-free and typically lower in saturated fat compared to animal-based counterparts, making them heart-healthy. However, some variations may contain added sodium or preservatives, so choosing minimally processed versions is recommended for a more wholesome option. Vegane Huhnstreifen are a versatile and nutritious way to enjoy the flavors of chicken while adhering to vegan or vegetarian diets.