Nutrition Facts for Vegan vietnamese summer rolls
Image of Vegan vietnamese summer rolls

Vegan vietnamese summer rolls

Item Rating: 81/100

One cup of Vegan vietnamese summer rolls is around 238 grams and contains approximately 238 calories, 7.1 grams of protein, 4.8 grams of fat, and 48 grams of carbohydrates.

Vegan Vietnamese Summer Rolls are a refreshing and colorful dish, perfect for any season. Made with delicate rice paper wrappers, these rolls are filled with a vibrant mix of fresh vegetables like crunchy cucumbers, crisp lettuce, and aromatic herbs such as mint and cilantro. Often featuring tofu or avocado for added creaminess, they embody the essence of Vietnamese cuisine, known for its balance of flavors and textures. Packed with veggies, they are low in calories yet high in vitamins and antioxidants, making them a guilt-free choice that's both nutritious and satisfying. Enjoy them with a tangy peanut or hoisin dipping sauce for a delicious finish!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 238.0952
Total Fat 4.7619g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.4%
Protein: 10.9%
Carbs: 72.7%