Nutrition Facts for Vegan sugar free ice cream
Image of Vegan sugar free ice cream

Vegan sugar free ice cream

Item Rating: 74/100

One cup of Vegan sugar free ice cream is around 240 grams and contains approximately 361 calories, 4.8 grams of protein, 19 grams of fat, and 48 grams of carbohydrates.

Vegan Sugar Free Ice Cream is a delicious and guilt-free treat crafted from creamy plant-based ingredients like coconut milk, almond milk, or cashew cream. Infused with natural sweeteners like stevia or monk fruit, it offers a sweet indulgence without the sugar. Originating from the trend towards healthier desserts, this ice cream aligns perfectly with vegan and low-calorie diets. Packed with beneficial fats and nutrients, it’s not only kind to your waistline but also to the planet. Dive into a world of flavors—each scoop is a creamy, decadent delight you can enjoy without compromise!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 360.5769
Total Fat 19.2308g 0%
Saturated Fat 7.2115g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 120.1923mg 0%
Total Carbohydrate 48.0769g 0%
Dietary Fiber 12.0192g 0%
Total Sugars 0g
Protein 4.8077g 0%
Vitamin D 0IU 0%
Calcium 24.0385mg 0%
Iron 2.4038mg 0%
Potassium 240.3846mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%