1 serving (28 grams) contains 90 calories, 1.0 grams of protein, 7.0 grams of fat, and 7.0 grams of carbohydrates.
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28 g | 35% | |
| Saturated Fat | 20 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 28 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 40 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vegan shredded cheese
Vegan shredded cheese is a plant-based alternative to traditional dairy cheese, crafted to deliver similar taste and texture without animal products. Typically made from ingredients like coconut oil, potato starch, tapioca flour, and nutritional yeast, it offers a creamy, meltable consistency suited for a variety of dishes. Popular in cuisines ranging from Italian to Tex-Mex, vegan shredded cheese is ideal for pizzas, pastas, tacos, and casseroles. Many brands fortify it with calcium, B12, and other nutrients, making it a valuable option for those on vegan diets. While it’s free from cholesterol and lactose, it can be higher in fats, sodium, and processed ingredients, so moderation is key. Perfect for those seeking a cruelty-free option, vegan shredded cheese allows you to enjoy your favorite meals with a compassionate twist.
