Nutrition Facts for Vegan shawarma
Image of Vegan shawarma

Vegan shawarma

Item Rating: 77/100

One cup of Vegan shawarma is around 236 grams and contains approximately 330 calories, 9.4 grams of protein, 14 grams of fat, and 42 grams of carbohydrates.

Vegan Shawarma is a delicious plant-based twist on the classic Middle Eastern street food. Packed with marinated soy protein or jackfruit, it’s seasoned with aromatic spices like cumin and paprika, offering a burst of flavor in every bite. Wrapped in warm, fluffy pita and adorned with fresh vegetables like crisp lettuce, tomatoes, and tangy pickles, it’s a colorful feast for the senses. Topped off with a creamy tahini or garlic sauce, Vegan Shawarma is not just satisfying but also heart-healthy, high in fiber, and rich in essential nutrients. Enjoy this savory delight knowing it’s a compassionate choice for both your body and the planet!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 14.1509g 0%
Saturated Fat 1.8868g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 42.4528g 0%
Dietary Fiber 7.5472g 0%
Total Sugars 4.717g
Protein 9.434g 0%
Vitamin D 0IU 0%
Calcium 75.4717mg 0%
Iron 2.8302mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 11.3%
Carbs: 50.7%