Vegan pumpkin bread
Item Rating: 66/100
One cup of Vegan pumpkin bread is around 235 grams and contains approximately 588 calories, 8.8 grams of protein, 18 grams of fat, and 103 grams of carbohydrates.
Vegan Pumpkin Bread is a deliciously moist treat that's perfect for fall and made entirely plant-based. Packed with pure pumpkin puree, warm spices like cinnamon and nutmeg, and sweetened naturally with maple syrup, this bread is a cozy staple. Originating from traditional American baking, it's not only a comforting snack but also offers a wealth of health benefits. Rich in fiber and low in cholesterol, it supports heart health and digestion. Enjoy it freshly baked or toasted, and savor each bite guilt-free!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 2.9412g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 102.9412g | 0% |
| Dietary Fiber 8.8235g | 0% |
| Total Sugars 44.1176g | |
| Protein 8.8235g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 4.4118mg | 0% |
| Potassium 441.1765mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 26.2%
Protein: 5.8%
Carbs: 68.0%