1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vegan pistachio ice cream
Indulge in the creamy, nutty delight of vegan pistachio ice cream, a plant-based twist on a classic dessert with Mediterranean roots. This ice cream is crafted from nutrient-rich ingredients like blended cashews or almond milk, offering a dairy-free alternative while maintaining its luscious texture. The pistachios, renowned for their heart-healthy fats, fiber, and antioxidants, lend a naturally vibrant green hue and distinct flavor. Sweetened with organic agave or coconut sugar and free from artificial additives, it's a guilt-free treat for vegans and non-vegans alike. While calorie-rich due to nuts and natural sugars, it’s a perfect balance of indulgence and nutrition, making it a mindful choice for dessert lovers seeking a health-conscious option. Whether enjoyed solo, or as a topper for fruit bowls, it's a sophisticated dessert that blends tradition with modern wellness.
