One cup of Vegan pesto is around 238.1 grams and contains approximately 1275.5 calories, 0 grams of protein, 127.6 grams of fat, and 17.0 grams of carbohydrates.
Vegan Pesto is a delicious and vibrant sauce made without any animal products. Traditionally hailing from Italy, this plant-based version replaces cheese with nutritional yeast, creating a rich umami flavor. Packed with fresh basil, garlic, pine nuts, and a drizzle of olive oil, it’s a powerhouse of nutrients. Basil offers antioxidants, while olive oil provides heart-healthy fats. Perfect for pasta, sandwiches, or as a dip, Vegan Pesto is not just a healthier alternative; it’s a burst of flavor that fits seamlessly into any dish, making it a must-try for everyone!
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Nutrition Information
Calories |
1275.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 127.6 g | 163% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 17.0 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
