1 serving (30 grams) contains 120 calories, 25.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 0 g | ||
| protein | 200.0 g | 400% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 40.0 mg | 222% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vegan pea protein powder
Vegan Pea Protein Powder is a plant-based protein derived from yellow peas, offering a complete protein source with all nine essential amino acids. Popular in vegan and vegetarian diets, it’s free from common allergens like dairy, soy, and gluten, making it suitable for individuals with food sensitivities. Originating from the sustainable cultivation of legumes, it embodies eco-friendly nutrition that aligns with environmentally-conscious eating. Packed with approximately 20 to 25 grams of protein per serving, it supports muscle growth, tissue repair, and overall health. Low in carbohydrates and fats, it’s ideal for weight management and fitness goals. Many brands fortify pea protein powders with added vitamins and minerals for balanced nutrition. While its earthy flavor may require blending with fruits, sweeteners, or spices, it’s versatile in smoothies, baked goods, and savory dishes. Vegan Pea Protein Powder offers nutritious, allergen-free protein for health-conscious consumers.
