Vegan pad thai
One cup of Vegan pad thai is around 240 grams and contains approximately 360 calories, 9.6 grams of protein, 12 grams of fat, and 56 grams of carbohydrates.
Vegan Pad Thai is a delightful twist on the traditional Thai dish, bursting with flavors and colors. Made with rice noodles, crisp veggies like bell peppers and bean sprouts, and tossed in a tangy tamarind sauce, this dish is both satisfying and nutritious. We top it off with crushed peanuts and fresh lime for an extra zing. Rich in fiber and packed with plant-based protein, Vegan Pad Thai is a wholesome choice that delights the senses while supporting a healthy lifestyle. Enjoy this vibrant meal that showcases the best of Thai cuisine, all while being completely meat-free!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 360 |
| Total Fat 12g | 0% |
| Saturated Fat 1.6001g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 55.9999g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 7.9999g | |
| Protein 9.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories