Nutrition Facts for Vegan mushroom patty
Image of Vegan mushroom patty

Vegan mushroom patty

Item Rating: 83/100

One cup of Vegan mushroom patty is around 240 grams and contains approximately 361 calories, 12 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Vegan Mushroom Patty is a delicious plant-based delight that combines earthy mushrooms, hearty oats, and a medley of spices for an irresistible flavor explosion. Originating from the heart of gourmet vegan cuisine, this savory patty is packed with protein and fiber, making it a healthy choice for any meal. With no artificial additives and rich in antioxidants, it not only satisfies your taste buds but also nourishes your body. Enjoy it grilled, in a wrap, or atop a fresh salad for a wholesome dish that’s both satisfying and guilt-free!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 360.5769
Total Fat 12.0192g 0%
Saturated Fat 1.2019g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 721.1538mg 0%
Total Carbohydrate 48.0769g 0%
Dietary Fiber 7.2115g 0%
Total Sugars 4.8077g
Protein 12.0192g 0%
Vitamin D 0IU 0%
Calcium 48.0769mg 0%
Iron 2.4038mg 0%
Potassium 961.5385mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 13.8%
Carbs: 55.2%