Vegan mozzarella

Item Rating: 41/100

One cup of Vegan mozzarella is around 237 grams and contains approximately 593 calories, 8.5 grams of protein, 42 grams of fat, and 8.5 grams of carbohydrates.

Vegan Mozzarella is a delicious plant-based alternative that delivers creamy texture and rich flavor without any dairy. Made from nutritious ingredients like cashews, coconut oil, and tapioca, it’s perfect for your favorite Italian dishes, from pizzas to lasagna. This cheese alternative is cholesterol-free and packed with healthy fats, making it a heart-friendly choice. Plus, it’s vegan and often gluten-free, catering to a variety of dietary needs. Enjoy the melt-in-your-mouth goodness of Vegan Mozzarella while savoring the benefits of a compassionate lifestyle!

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	593.2203

Total Fat 42.3728g	0%
Saturated Fat 33.8983g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1694.9152mg	0%
Total Carbohydrate 8.4745g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 8.4745g	0%

Vitamin D 0IU	0%
Calcium 1271.1865mg	0%
Iron 1.6949mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.9%

Protein: 7.5%

Carbs: 7.5%