1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 6.3 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vegan meat pizza
Looking for a plant-based twist on a classic favorite? Our Vegan Meat Pizza combines rich Italian-inspired flavors with a health-conscious spin. The pizza features a crispy thin crust layered with a zesty tomato sauce, topped with melty vegan mozzarella and hearty, protein-packed plant-based sausage crumbles. Freshly tossed vegetables like bell peppers, onions, and mushrooms add a burst of color, flavor, and nutrients. This pizza is cholesterol-free and lower in saturated fats compared to traditional meat pizzas, making it a heart-healthy option. Plus, it’s loaded with fiber and essential vitamins from the fresh veggies. While it’s indulgent enough to satisfy your pizza cravings, keep in mind that it’s still best enjoyed in moderation due to the calories and sodium in vegan cheese and meat substitutes. Whether you're vegan, vegetarian, or just looking to reduce your meat intake, this pizza makes for a delicious and balanced choice!
