1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 39.4 mg | 1% | |
| Total Carbohydrates | 118.1 g | 42% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 78.7 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vegan lemon truffle
Vegan Lemon Truffles are a delightful plant-based treat inspired by European confectionery traditions, combining bright citrus flavors with creamy textures. These truffles are typically crafted from coconut cream, almond flour, fresh lemon juice, and zest, sweetened with maple syrup or agave for a refined sugar-free option. Coated in finely shredded coconut or dusted with powdered sugar, they deliver a zesty pop of flavor in every bite. Rich in vitamin C from the lemons and healthy fats from the almonds and coconut, they provide an energizing snack or dessert without the heaviness of dairy or artificial additives. While they are nutrient-rich, moderate consumption is recommended due to their calorie density from natural sweeteners and fats. Perfect for those seeking a refreshing vegan indulgence that aligns with clean-eating principles!
