Vegan lemon loaf
One cup of Vegan lemon loaf is around 242 grams and contains approximately 776 calories, 10 grams of protein, 24 grams of fat, and 126 grams of carbohydrates.
Vegan Lemon Loaf is a delightful, zesty treat that’s perfect for any occasion. Made with fresh lemon juice and zest, combined with plant-based ingredients like almond milk and coconut oil, this loaf captures the essence of classic baking without the eggs or dairy. Originating from the heart of American desserts, it boasts a moist texture and a bright, tangy flavor that will tantalize your taste buds. Packed with wholesome ingredients, it's lower in fat and cholesterol compared to traditional recipes, making it a healthier option for dessert lovers. Enjoy a slice guilt-free, and embrace the vibrant flavors of this vegan delight!
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