Nutrition Facts for Vegan hot pot
Image of Vegan hot pot

Vegan hot pot

Item Rating: 83/100

One cup of Vegan hot pot is around 237 grams and contains approximately 148 calories, 5.9 grams of protein, 3 grams of fat, and 27 grams of carbohydrates.

Vegan Hot Pot is a delightful and nourishing dish that features a bubbling broth filled with fresh vegetables, tofu, mushrooms, and an array of plant-based ingredients. Originating from East Asian cuisine, particularly popular in China and Japan, it's a communal dining experience where diners immerse their chosen ingredients into the simmering pot. Rich in vitamins and minerals, Vegan Hot Pot is low in saturated fat and cholesterol-free, making it a heart-healthy choice. Plus, it's incredibly versatile, allowing you to explore different flavors with various dipping sauces. Gather around, share, and enjoy this wholesome feast!

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Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 147.929
Total Fat 2.9586g 0%
Saturated Fat 0.5917g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.3728mg 0%
Total Carbohydrate 26.6272g 0%
Dietary Fiber 5.9172g 0%
Total Sugars 4.7337g
Protein 5.9172g 0%
Vitamin D 0IU 0%
Calcium 59.1716mg 0%
Iron 1.7751mg 0%
Potassium 355.0296mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%
Protein: 15.1%
Carbs: 67.9%