Nutrition Facts for Vegan duck pancake
Image of Vegan duck pancake

Vegan duck pancake

Item Rating: 71/100

One cup of Vegan duck pancake is around 238 grams and contains approximately 476 calories, 12 grams of protein, 17 grams of fat, and 71 grams of carbohydrates.

Vegan Duck Pancake is a delightful plant-based twist on a classic dish originating from Chinese cuisine. This savory creation features tender, marinated tofu or seitan, mimicking duck’s rich flavors, paired with crisp cucumber, scallions, and a luscious hoisin sauce. Wrapped in a soft, warm pancake, it’s not only a treat for your taste buds but also packed with protein and vibrant veggies. Low in cholesterol and full of essential nutrients, Vegan Duck Pancake offers a guilt-free indulgence that everyone can enjoy. Dive into this deliciously healthy experience today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 16.6667g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 9.9%
Carbs: 59.1%