Vegan croissant
One cup of Vegan croissant is around 238 grams and contains approximately 967 calories, 14 grams of protein, 55 grams of fat, and 107 grams of carbohydrates.
Vegan Croissant is a delightful plant-based twist on the classic French pastry. Made with premium ingredients like organic flour, rich coconut oil, and a hint of natural sweetness, it captures the flaky, buttery texture without any dairy. Originating from the heart of France, this croissant embraces tradition while offering a compassionate choice for everyone. It's lower in saturated fats and cholesterol-free, making it a healthier option for those seeking a nutritious treat. Indulge in the flaky layers and savory goodness of Vegan Croissant, where indulgence meets mindful eating!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 966.6667 |
| Total Fat 54.7619g | 0% |
| Saturated Fat 23.8095g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 107.1429g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 14.2857g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 5.9524mg | 0% |
| Potassium 285.7143mg | 0% |
Source of Calories