1 serving (14 grams) contains 70 calories, 0.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 135.6 g | 173% | |
| Saturated Fat | 50.8 g | 254% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1525.4 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vegan country crock evo butter
Vegan Country Crock Plant Butter with Olive Oil is a dairy-free butter alternative crafted to deliver rich, creamy flavor and versatility in cooking and baking. Made primarily with plant-based oils, this spread includes olive oil, known for its heart-friendly monounsaturated fats. It's free from artificial flavors and contains no trans fats, making it a mindful option for those reducing dairy or choosing vegan lifestyles. Perfect for spreading on toast, sautéing veggies, or as a butter substitute in recipes, it offers a smooth texture and buttery taste reminiscent of traditional butter. While lower in cholesterol compared to dairy butter, it is still calorie-dense, so portion control is advised. Ideal for Mediterranean-inspired dishes or everyday vegan cooking, this product caters to those seeking eco-conscious and plant-forward alternatives without sacrificing flavor or function.
