1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 31.5 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vegan Chocolate Mousse is a creamy, plant-based twist on the classic French dessert, offering indulgence with health-conscious ingredients. Made with rich cocoa powder, ripe avocados or silken tofu, almond milk, and natural sweeteners like maple syrup or agave, it delivers velvety smoothness without relying on dairy or refined sugars. Originating from French cuisine, this version caters to modern dietary preferences and avoids animal-based products. Packed with heart-healthy fats from avocados, antioxidants from cocoa, and free from cholesterol, it’s a guilt-free treat that supports overall well-being. Its sweetness may slightly raise blood sugar levels but is gentler compared to traditional sugar-laden options. This dessert is ideal for anyone seeking to enjoy decadent flavors without compromising on their vegan or health-focused lifestyle.