1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
947.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.9 g | 48% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 710.9 mg | 30% | |
Total Carbohydrates | 142.2 g | 51% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 71.1 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.8 mg | 7% | |
Iron | 7.1 mg | 39% | |
Potassium | 473.9 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich, decadent flavor of our Vegan Chocolate Cookie, a plant-based twist on the classic treat. Made with almond flour, cocoa powder, organic coconut oil, and a touch of natural maple syrup, this cookie delivers on both taste and nutrition. It's completely dairy-free and egg-free, catering to vegan diets while remaining suitable for those with certain food allergies. Inspired by American baking traditions, this cookie boasts a chewy texture and bold chocolate flavor. Packed with healthy fats from coconut oil and almonds, it provides energy without artificial ingredients or preservatives. While it’s a more wholesome dessert option, it still contains sugar, so enjoy in moderation as part of a balanced diet. Perfect for guilt-free snacking, this cookie is a crowd-pleaser that marries indulgence with mindful eating!