Vegan chiken with cream and oil
One cup of Vegan chiken with cream and oil is around 235 grams and contains approximately 412 calories, 18 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Vegan Chiken With Cream And Oil is a delightful plant-based dish that brings comfort to your table. Made with succulent, marinated vegan chicken, it's layered in a rich, creamy sauce that blends coconut cream and spice for a delectable experience. Originating from the heart of modern vegan cuisine, this dish swaps traditional dairy for wholesome ingredients, ensuring it's completely dairy-free. Packed with protein and healthy fats, it offers a satisfying meal without the guilt. Perfect over a bed of quinoa or whole grain rice, this Vegan Chiken With Cream And Oil is not just indulgent, but also a nourishing option for health-conscious eaters. Enjoy the flavors you love, all while staying true to your vegan lifestyle!
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