1 serving (70 grams) contains 200 calories, 12.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
673.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30.3 g | 38% | |
Saturated Fat | 3.4 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1347.4 mg | 58% | |
Total Carbohydrates | 50.5 g | 18% | |
Dietary Fiber | 10.1 g | 36% | |
Sugars | 3.4 g | ||
protein | 40.4 g | 80% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 67.4 mg | 5% | |
Iron | 5.1 mg | 28% | |
Potassium | 673.7 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Our Vegan Chicken Patty offers a plant-based twist on the classic favorite, delivering the perfect balance of taste and nutrition. Made from a blend of high-quality soy protein, wheat gluten, and natural seasonings, this patty mimics the texture and flavor of traditional chicken while being entirely meat-free. Originating from the growing popularity of plant-based cuisine worldwide, it caters to those seeking sustainable and cruelty-free options. Packed with protein and low in saturated fats, it's a heart-healthy choice compared to standard chicken patties. Fortified with key vitamins like B12 and iron, it provides essential nutrients commonly sought in vegan diets. While it’s a healthier alternative, note that some varieties may contain moderate sodium levels, so mindful consumption is recommended. Perfect in sandwiches, wraps, or as a stand-alone entrée, the Vegan Chicken Patty is a delicious and versatile option for vegans and flexitarians alike.