Vegan cashew cheese sandwich

Vegan cashew cheese sandwich

Lunch

Item Rating: 74/100

1 serving (200 grams) contains 400 calories, 12.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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470.6
calories
14.1
protein
47.1
carbohydrates
23.5
fat

Nutrition Information

1 cup (235.3g)
Calories
470.6
% Daily Value*
Total Fat 23.5 g 30%
Saturated Fat 3.5 g 17%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 705.9 mg 30%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 7.1 g 25%
Sugars 4.7 g
protein 14.1 g 28%
Vitamin D 0 mcg 0%
Calcium 58.8 mg 4%
Iron 3.5 mg 19%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

41.3%
12.4%
46.4%
Fat: 211 cal (46.4%)
Protein: 56 cal (12.4%)
Carbs: 188 cal (41.3%)

About Vegan cashew cheese sandwich

The Vegan Cashew Cheese Sandwich is a delicious plant-based twist on a classic favorite. Featuring creamy, homemade cashew cheese, this sandwich is packed with flavor and nutrients. Cashew cheese, made from soaked cashews, garlic, lemon juice, and nutritional yeast, lends a rich, cheesy taste without any dairy. Layered with crisp vegetables like lettuce, tomatoes, and cucumbers, and served between hearty slices of whole-grain bread, this sandwich offers a satisfying blend of textures. Rooted in modern vegan cuisine, it draws inspiration from global plant-based eating traditions. Cashews are rich in healthy fats, protein, and magnesium, while whole-grain bread provides fiber to support digestion and sustained energy. Perfect for a quick lunch or snack, it’s a nutritious choice that’s cholesterol-free and heart-healthy. However, those watching fat or calorie intake may want to keep portion sizes in mind due to the natural fats in the cashews.