Nutrition Facts for Vegan burger patty
Image of Vegan burger patty

Vegan burger patty

Item Rating: 82/100

One cup of Vegan burger patty is around 238 grams and contains approximately 595 calories, 36 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.

Vegan Burger Patty is a delicious, plant-based delight made from wholesome ingredients like black beans, quinoa, and fresh vegetables. Originating from diverse culinary traditions, this patty combines spices to create a savory experience that pleases the palate. Packed with protein and fiber, it’s a guilt-free choice that’s low in saturated fat and rich in essential nutrients. Perfect for grilling or pan-searing, it caters to vegans and non-vegans alike, offering a satisfying alternative that’s both flavorful and nutritious. Enjoy a hearty burger without compromise!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 11.9048g 0%
Total Sugars 4.7619g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 7.1429mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%
Protein: 21.8%
Carbs: 29.1%