Nutrition Facts for Vegan brie
Image of Vegan brie

Vegan brie

Item Rating: 47/100

One cup of Vegan brie is around 237 grams and contains approximately 763 calories, 17 grams of protein, 68 grams of fat, and 8.5 grams of carbohydrates.

Vegan Brie is a deliciously creamy plant-based cheese that captures the essence of traditional Brie without any dairy. Made from wholesome ingredients like cashews, coconut oil, and nutritional yeast, it’s a perfect blend of rich flavors and velvety texture. Originating from French cuisine, this vegan alternative elevates your cheese boards and culinary creations while being free from cholesterol and lactose. Packed with healthy fats and proteins, Vegan Brie offers a guilt-free indulgence, making it an ideal choice for those embracing a compassionate, plant-based lifestyle. Enjoy it spread on crusty bread or paired with fresh fruit for a delightful treat!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 762.7119
Total Fat 67.7965g 0%
Saturated Fat 25.4238g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1271.1865mg 0%
Total Carbohydrate 8.4745g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 16.9493g 0%
Vitamin D 0IU 0%
Calcium 84.7458mg 0%
Iron 1.6949mg 0%
Potassium 84.7458mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.7%
Protein: 9.5%
Carbs: 4.8%