Nutrition Facts for Vegan blueberry ice cream
Image of Vegan blueberry ice cream

Vegan blueberry ice cream

Item Rating: 66/100

One cup of Vegan blueberry ice cream is around 238 grams and contains approximately 357 calories, 4.8 grams of protein, 12 grams of fat, and 60 grams of carbohydrates.

Vegan Blueberry Ice Cream is a luscious, plant-based delight that combines the sweetness of ripe blueberries with creamy coconut milk and a hint of vanilla. This refreshing treat hails from the vibrant world of vegan cuisine, offering a guilt-free indulgence that’s perfect for hot summer days. Packed with antioxidants from the blueberries, it supports a healthy lifestyle while being free from dairy and cholesterol. With every scoop, enjoy a burst of flavor that not only satisfies your sweet tooth but also nourishes your body. Dive into this delightful dessert and savor the goodness of nature!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 59.5238g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 42.8571g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.4%
Protein: 5.2%
Carbs: 65.4%