Nutrition Facts for Vegan biscuits
Image of Vegan biscuits

Vegan biscuits

Item Rating: 60/100

One cup of Vegan biscuits is around 237 grams and contains approximately 710 calories, 14 grams of protein, 28 grams of fat, and 95 grams of carbohydrates.

Vegan Biscuits are a delightful, plant-based treat perfect for any occasion. Made with wholesome ingredients like almond flour, coconut oil, and almond milk, these biscuits are not only fluffy and light but also dairy-free and cholesterol-free. Originating from traditional Southern cuisine, they bring a comforting, homestyle flavor to your table. Packed with nutrients and free from artificial additives, they’re a guilt-free option that satisfies cravings. Enjoy them for breakfast, as a snack, or with your favorite savory dishes. Indulge in Vegan Biscuits—where flavor meets health!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 709.7652
Total Fat 28.3906g 0%
Saturated Fat 4.7318g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1419.5304mg 0%
Total Carbohydrate 94.6354g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 9.4635g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 94.6354mg 0%
Iron 4.7318mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%
Protein: 8.2%
Carbs: 54.8%