Vegan basil pesto

Item Rating: 68/100

One cup of Vegan basil pesto is around 238 grams and contains approximately 769 calories, 15 grams of protein, 69 grams of fat, and 15 grams of carbohydrates.

Vegan Basil Pesto is a vibrant, plant-based sauce bursting with flavor. Made from fresh basil, garlic, pine nuts, nutritional yeast, and olive oil, it’s a staple in Italian cuisine. This dairy-free alternative skips the cheese while providing a creamy texture and rich umami taste. Packed with antioxidants and healthy fats, Vegan Basil Pesto is great for boosting your immune system and promoting heart health. Whether tossed with pasta, drizzled over veggies, or spread on toast, it elevates any dish while keeping your meals wholesome and delicious.

Nutrition Facts

Serving size	(238.4615g)

Amount per serving	% Daily Value*
Calories	769.2307

Total Fat 69.2309g	0%
Saturated Fat 7.6923g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1153.8462mg	0%
Total Carbohydrate 15.3846g	0%
Dietary Fiber 7.6923g	0%
Total Sugars 3.8461g
Protein 15.3846g	0%

Vitamin D 0IU	0%
Calcium 384.6153mg	0%
Iron 7.6923mg	0%
Potassium 576.9231mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.5%

Protein: 8.2%

Carbs: 8.2%