Vegan baked beans
One cup of Vegan baked beans is around 236 grams and contains approximately 255 calories, 13 grams of protein, 1.8 grams of fat, and 55 grams of carbohydrates.
Vegan Baked Beans are a hearty, plant-based dish that combines tender navy beans with a rich, savory sauce made from tomatoes, maple syrup, and a blend of spices. Originating from traditional American cuisine, this dish offers a delightful mix of sweet and smoky flavors, perfect for any occasion. Packed with protein and fiber, these beans support a healthy digestive system and provide sustained energy. With no dairy or animal products, Vegan Baked Beans are not only delicious but also a nutritious choice for vegans and non-vegans alike. Enjoy them as a side dish or as a satisfying main course!
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Nutrition Facts
| Serving size | (236.3636g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 254.5454 |
| Total Fat 1.8181g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 999.9999mg | 0% |
| Total Carbohydrate 54.5454g | 0% |
| Dietary Fiber 10.9091g | 0% |
| Total Sugars 21.8183g | |
| Protein 12.7272g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 109.0908mg | 0% |
| Iron 4.5455mg | 0% |
| Potassium 727.2727mg | 0% |
Source of Calories