1 serving (100 grams) contains 226 calories, 7.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
538.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 3.6 g | 18% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1190.5 mg | 51% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 11.9 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 3.6 mg | 20% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Veg Hotdog at IKEA is a plant-based twist on the classic street-food favorite, crafted with sustainability and flavor in mind. This Scandinavian-inspired item features a blend of nutritious ingredients like kale, lentils, quinoa, onions, and carrots, all packed into a vibrant veggie sausage. Nestled in a soft bun, it can be topped with tangy mustard, crispy fried onions, or crunchy pickled vegetables for added taste and texture. With its low environmental footprint and high fiber content, the Veg Hotdog is a smart choice for conscious eaters. It’s cholesterol-free and lower in fat than traditional meat hotdogs, though the bun and toppings may add refined carbs or sodium depending on your choices. Perfect as a light snack or paired with a salad for a wholesome meal, this vegetarian option balances flavor and nutritional benefits in every bite.