1 serving (250 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 18.9 mg | 6% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 5.7 g | ||
| protein | 11.3 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Veg cheese burger
The Veg Cheese Burger is a delightful fusion of flavors inspired by modern fast-food cuisine. This vegetarian option features a tender vegetable patty made from ingredients such as potatoes, carrots, peas, and spices, offering a hearty and flavorful base. Topped with creamy melted cheese, crisp lettuce, juicy tomatoes, and onion slices, it is layered inside a toasted bun for a satisfying bite. Often accompanied by condiments like ketchup or mayonnaise, it provides a balance of savory and fresh flavors. While rich in protein and fiber thanks to the vegetable patty, the presence of refined flour in the bun and high-fat content in the cheese may not appeal to those seeking lighter or low-calorie options. However, it offers a great way to enjoy classic burger elements in a vegetarian style. Pairing it with a side of salad or baked options can enhance its nutritional appeal further.
