Veal sausages
One cup of Veal sausages is around 250 grams and contains approximately 625 calories, 38 grams of protein, 50 grams of fat, and 5 grams of carbohydrates.
Veal Sausages are a deliciously tender and subtly flavored alternative to traditional sausages, made from high-quality young veal. Rich in essential nutrients, they offer a lean protein source, lower in fat than many pork or beef sausages. Originating from European cuisines, particularly Italian and German, these sausages are often seasoned with herbs and spices, enhancing their taste without overpowering their natural flavor. Ideal for grilling or simmering, Veal Sausages add a gourmet flair to any dish while promoting a balanced diet. Enjoy the distinct taste and healthy benefits of Veal Sausages today!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 50g | 0% |
| Saturated Fat 20g | 0% |
| Cholesterol 175mg | 0% |
| Sodium 2000mg | 0% |
| Total Carbohydrate 5g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.5g | |
| Protein 37.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 3.75mg | 0% |
| Potassium 625mg | 0% |
Source of Calories