Veal osso buco
One cup of Veal osso buco is around 240 grams and contains approximately 360 calories, 24 grams of protein, 24 grams of fat, and 8 grams of carbohydrates.
Veal Osso Buco is a classic Italian dish featuring tender veal shanks braised to perfection in a rich and savory broth. This traditional recipe typically includes aromatic vegetables like onions, carrots, and celery, infused with white wine and fragrant herbs. Originating from the Northern Italian region of Lombardy, Osso Buco is known for its marrow-filled bone, adding a unique flavor and nutrition. Packed with protein and essential nutrients, it’s a comforting dish, although it can be high in fat, especially when served with a creamy risotto. Enjoy the melt-in-your-mouth experience of Veal Osso Buco for a truly indulgent meal!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 360 |
| Total Fat 24g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 96mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 7.9999g | 0% |
| Dietary Fiber 0.7999g | 0% |
| Total Sugars 1.6001g | |
| Protein 24g | 0% |
| Vitamin D 16.0001IU | 0% |
| Calcium 40.0001mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories