Veal crepe
One cup of Veal crepe is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.
Veal Crepe is a delightful dish that brings together tender veal, sautéed with a medley of fresh herbs and spices, all wrapped in a delicate, golden-brown crepe. Originating from French cuisine, this elegant dish showcases the perfect balance of flavors and textures. The crepes are made from wholesome ingredients, providing a light and satisfying experience. With lean veal packed with protein and essential nutrients, it offers a gourmet twist that feels indulgent yet can be part of a balanced diet. Enjoy the rich taste of Veal Crepe—a culinary masterpiece that's both delicious and nourishing!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 11.7647IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories