1 serving (250 grams) contains 150 calories, 4.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
141.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 377.4 mg | 16% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.8 g | ||
| protein | 3.8 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Varivo od mahuna sa krompirom
Varivo Od Mahuna Sa Krompirom is a traditional Croatian dish combining green beans (mahune) and potatoes (krompir) in a light, flavorful stew. Often prepared with onions, garlic, paprika, and a touch of oil, it embodies the simplicity of Balkan home cooking. Typically served as a side dish or a light main meal, this rustic recipe is hearty yet wholesome. Packed with fiber, vitamins, and minerals from the beans and potatoes, it supports digestion and delivers sustained energy. The low-fat preparation makes it a heart-healthy option, though the nutritional profile can vary depending on the amount of oil or seasoning used. Ideal for vegetarians and often adaptable for vegans, Varivo Od Mahuna Sa Krompirom highlights the nutritional value of plant-based ingredients while offering a satisfying, comforting experience rooted in Croatian culinary heritage.
