Nutrition Facts for Vanillekrapfen
Image of Vanillekrapfen

Vanillekrapfen

Item Rating: 47/100

One cup of Vanillekrapfen is around 238 grams and contains approximately 833 calories, 12 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Vanillekrapfen are delicious Austrian pastry treats, known for their soft, pillowy texture and rich vanilla filling. These delightful doughnuts are typically dusted with powdered sugar, making them irresistibly sweet. Filled with a creamy vanilla custard, they offer a perfect blend of flavors that melt in your mouth. While they are undeniably indulgent due to their sugar and fat content, enjoying Vanillekrapfen in moderation can make for a delightful treat during special occasions. Experience the charm of this beloved dessert that captures the heart of Austrian confectionery!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 42.8571g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 5.5%
Carbs: 49.7%