1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vanilla waffle cookies
Vanilla waffle cookies are thin, crisp treats inspired by traditional European waffle-making techniques. They are crafted from a blend of flour, sugar, butter, eggs, and vanilla extract, resulting in a golden-brown cookie with an appealing lattice-like pattern. The vanilla infuses a warm, aromatic sweetness that makes these cookies a delightful indulgence. Typically found in Dutch and Belgian cuisine, they resemble classic stroopwafels but are lighter and designed for standalone snacking. While they provide an energy boost from their carbohydrate content, they are low in fiber and contain refined sugars and fats, making portion control essential. These cookies can be enjoyed as a modest dessert or paired with tea or coffee for a balanced treat.
