1 serving (50 grams) contains 160 calories, 3.0 grams of protein, 3.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
761.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 57.1 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 190.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vanilla waffle cone
The Vanilla Waffle Cone is a classic dessert treat originating from European street fairs and ice cream shops, now popular worldwide. Made from a simple batter of flour, sugar, eggs, butter, and vanilla extract, this cone is baked into a thin, crisp shell and rolled into its signature cone shape. It serves as a delicious, edible container for ice cream and other frozen desserts. While the cone itself is not high in nutrients, it contains a moderate amount of carbohydrates and fats, providing energy but should be consumed in moderation due to its sugar content. Typically enjoyed as part of a larger dessert, the Vanilla Waffle Cone is an indulgent choice that's perfect for pairing with fruit-based or dairy-based frozen treats for a satisfying experience.
