Vanilla pudding cake
One cup of Vanilla pudding cake is around 238 grams and contains approximately 714 calories, 9.5 grams of protein, 29 grams of fat, and 107 grams of carbohydrates.
Vanilla Pudding Cake is a delightful dessert that blends the creamy richness of vanilla pudding with the light, airy texture of cake. Made with simple ingredients like flour, sugar, eggs, and, of course, velvety vanilla pudding mix, this treat is a staple in American cuisine, often enjoyed at family gatherings and celebrations. While it offers a satisfying sweetness, it's also a source of essential nutrients from eggs and dairy, making it a comforting indulgence. Enjoy Vanilla Pudding Cake for a nostalgic taste that feels like a warm hug in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 714.2857 |
| Total Fat 28.5714g | 0% |
| Saturated Fat 14.2857g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 107.1429g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 71.4286g | |
| Protein 9.5238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories