1 serving (30 grams) contains 120 calories, 25.0 grams of protein, 1.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.0 g | 10% | |
Saturated Fat | 4.0 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 1200 mg | 52% | |
Total Carbohydrates | 24 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 8.0 g | ||
protein | 200.0 g | 400% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 800.0 mg | 61% | |
Iron | 4.0 mg | 22% | |
Potassium | 1600.0 mg | 34% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vanilla Protein is a versatile and nutritious supplement made from high-quality protein sources such as whey, pea, or soy, blended with natural vanilla flavoring. Originating from the global demand for convenient and flavorful protein options, it pairs the classic taste of vanilla with essential nutrients to support muscle repair and overall wellness. Packed with amino acids, it aids in muscle recovery, boosts energy levels, and enhances satiety, making it ideal for fitness enthusiasts or those seeking to maintain a balanced diet. Most formulations are low in sugar and fat, catering to a variety of dietary preferences, including gluten-free and plant-based options. While generally considered healthy, it’s important to choose a variety free from artificial additives and to consume it as part of a balanced diet. Vanilla Protein easily blends into smoothies, baked goods, or shakes, offering a delicious and nutritious boost to your day.