1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 14.0 grams of fat, and 27.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 64.3 g | 23% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 52.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 119.0 mcg | 595% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vanilla peanut butter ice cream
Vanilla Peanut Butter Ice Cream is a decadent dessert combining creamy vanilla ice cream and swirls of rich peanut butter. Inspired by American comfort food flavors, this treat offers a delightful blend of sweet and salty. The ice cream base is typically made from milk, cream, sugar, and vanilla extract, while the peanut butter adds protein and healthy fats. However, it is also high in calories, saturated fat, and added sugars, making it a choice best enjoyed in moderation. Peanut butter provides key nutrients like vitamin E, magnesium, and potassium, which support heart health and muscle function. While indulgent and satisfying, this dessert is not ideal for those watching their sugar intake or managing weight. Perfect for occasional enjoyment, Vanilla Peanut Butter Ice Cream pairs well with fresh fruit or nuts for added texture and flavor.
