Nutrition Facts for Vanilla panna cotta
Image of Vanilla panna cotta

Vanilla panna cotta

Item Rating: 50/100

One cup of Vanilla panna cotta is around 237 grams and contains approximately 473 calories, 7.9 grams of protein, 32 grams of fat, and 47 grams of carbohydrates.

Vanilla Panna Cotta is a classic Italian dessert that captivates the senses with its silky smooth texture and delicate flavor. Made from a blend of cream, sugar, and real vanilla, this delightful treat is often set with gelatin, creating a creamy, custard-like consistency. Traditionally served with a berry compote or a caramel sauce, it offers a perfect balance of sweetness and richness. While it’s a luxurious indulgence, Vanilla Panna Cotta is lower in calories than many richer desserts, making it a lighter option for sweet cravings. Dive into this elegant dessert, and experience a taste of Italy in every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 31.5457g 0%
Saturated Fat 18.9274g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 78.8643mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 0g 0%
Total Sugars 39.4323g
Protein 7.8864g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 0.7886mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%
Protein: 6.2%
Carbs: 37.5%