One cup of Vanilla mascarpone is around 238.1 grams and contains approximately 1021.4 calories, 17.0 grams of protein, 102.0 grams of fat, and 8.5 grams of carbohydrates.
Vanilla Mascarpone is a luscious, creamy Italian cheese, made from rich cream and the delicate flavor of vanilla. Its origins trace back to the Lombardy region, where it elevates both sweet and savory dishes. Enjoy it as a decadent dessert topping or blended into decadent tiramisu. While it does offer a delightful taste, it's important to savor it in moderation, as it’s higher in fat and calories. Yet, it’s free from artificial additives, making it a more wholesome choice. Indulge in the exquisite flavor of Vanilla Mascarpone—a taste of Italy that’s sure to delight your senses!
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Nutrition Information
Calories |
1021.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 102.0 g | 130% | |
| Saturated Fat | 68.0 g | 340% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 340.5 mg | 113% | |
| Sodium | 85.7 mg | 3% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 17.0 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 340.5 mg | 26% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 169 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
