1 serving (80 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
882.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.1 g | 56% | |
| Saturated Fat | 23.5 g | 117% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 147.1 mg | 49% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 73.5 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.2 mg | 6% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vanilla marble cake
Vanilla Marble Cake is a classic dessert originating from European baking traditions, known for its beautiful swirls blending vanilla and chocolate flavors. This cake features a tender, moist texture achieved with basic ingredients like flour, sugar, butter, eggs, milk, baking powder, vanilla extract, and cocoa powder. The marbled design is created by combining light vanilla batter with rich cocoa batter prior to baking. While indulgent in nature, the cake provides some energy from carbohydrates and fats, but it's relatively high in sugar and saturated fat, making it a treat best enjoyed in moderation. Some recipes incorporate yogurt or almond milk as lighter alternatives, boosting moisture while slightly reducing calorie content. Vanilla Marble Cake is a delightful option for celebrations or pairing with coffee or tea, admired for its visual appeal and balanced flavor profile, though it should be consumed mindfully as part of a varied and wholesome diet.
