One cup of Vanilla ice cream with chocolate syrup is around 236 grams and contains approximately 482 calories, 7.1 grams of protein, 25 grams of fat, and 61.0 grams of carbohydrates.
Vanilla Ice Cream With Chocolate Syrup is a classic dessert that brings together creamy, rich vanilla ice cream and luscious, velvety chocolate syrup. Originating from Europe, this sweet treat has become a beloved staple in many cultures worldwide. Each scoop is made with fresh cream, sugar, and pure vanilla extract, offering a delightful burst of flavor. While it's a delightful indulgence, moderation is key, as it’s higher in sugars and fats. Perfect for a hot summer day or a cozy night in, this dessert is sure to satisfy your sweet tooth while delivering a taste of nostalgia. Enjoy the simple pleasure of Vanilla Ice Cream with Chocolate Syrup today!
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Nutrition Information
Calories |
482 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80 mg | 26% | |
| Sodium | 188 mg | 8% | |
| Total Carbohydrates | 61.0 g | 22% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 50.0 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 268.0 mg | 20% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
