Vanilla ice cream with caramel sauce
One cup of Vanilla ice cream with caramel sauce is around 237 grams and contains approximately 473 calories, 7.9 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.
Vanilla Ice Cream With Caramel Sauce is a delightful treat that combines the rich, creamy flavor of real vanilla ice cream with the smooth, sweet allure of caramel sauce. Originating from classic Western desserts, this indulgent dessert is made from simple ingredients like fresh cream, sugar, and vanilla beans, delivering a satisfying experience with every bite. While it’s a delicious choice for those seeking a moment of indulgence, it’s worth noting that it can be high in sugar and calories. Perfect for warm summer days or cozy winter evenings, this dessert hits the spot, balancing creamy and sweet flavors beautifully. Enjoy it as an occasional treat for a little happiness in every scoop!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 18.9274g | 0% |
| Saturated Fat 11.0411g | 0% |
| Cholesterol 63.0916mg | 0% |
| Sodium 236.5931mg | 0% |
| Total Carbohydrate 70.9779g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 55.205g | |
| Protein 7.8864g | 0% |
| Vitamin D 78.8643IU | 0% |
| Calcium 236.5931mg | 0% |
| Iron 0.3154mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories