One cup of Vanilla ice cream with caramel sauce is around 236.6 grams and contains approximately 473.2 calories, 7.9 grams of protein, 18.9 grams of fat, and 71.0 grams of carbohydrates.
Vanilla Ice Cream With Caramel Sauce is a delightful treat that combines the rich, creamy flavor of real vanilla ice cream with the smooth, sweet allure of caramel sauce. Originating from classic Western desserts, this indulgent dessert is made from simple ingredients like fresh cream, sugar, and vanilla beans, delivering a satisfying experience with every bite. While it’s a delicious choice for those seeking a moment of indulgence, it’s worth noting that it can be high in sugar and calories. Perfect for warm summer days or cozy winter evenings, this dessert hits the spot, balancing creamy and sweet flavors beautifully. Enjoy it as an occasional treat for a little happiness in every scoop!
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 11 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 55.2 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 3156.0 mcg | 15780% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
