1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 190.5 mg | 8% | |
Total Carbohydrates | 59.5 g | 21% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 42.9 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 95.2 mcg | 476% | |
Calcium | 238.1 mg | 18% | |
Iron | 0.5 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vanilla ice cream cones are a classic dessert treat enjoyed worldwide, often associated with American cuisine but loved universally. This indulgence begins with creamy vanilla ice cream, crafted from milk, cream, sugar, and natural or artificial vanilla flavoring. It's served in a crisp, edible cone typically made from flour, sugar, and a hint of salt for balance. While its calcium-rich dairy content supports bone health, vanilla ice cream is high in sugar and saturated fats, making portion control key in a balanced diet. The cone adds a satisfying crunch and is often lower in calories and fat than standard dessert pairings like cookies or brownies. Simple yet nostalgic, the vanilla ice cream cone offers a refreshing sweetness ideal for warm days or casual celebrations, with its timeless appeal rooted in comfort and simplicity.